Nutrition Facts
Serving Size | 1 |
Calories | 315 |
Total Fat | 14 g |
Saturated Fat | 4 g |
Sodium | 215 mg |
Total Carbohydrate | 16 g |
Dietary Fiber | 0.5 g |
Protein | 31 g |
Ingredients and Preparation
Ingredients | Measures |
---|---|
Olive oil | 2 teaspoons |
Boneless pork loin chops | 2 (5-ounce) |
White wine vinegar | 1/3 cup |
Blackberry jam | 2 tablespoons |
Salt | 1/8 teaspoon |