Nutrition Facts
Serving Size | 1/6 of recipe |
Calories | 130 |
Calories from Fat | 0 |
Total Fat | 0 g |
Saturated Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 10 mg |
Total Carbohydrate | 30 g |
Dietary Fiber | 0 g |
Sugars | 25 g |
Proteins | 0 g |
Vitamin A | 8% DV |
Vitamin C | 130% DV |
Calcium | 0% DV |
Iron | 2% DV |
Percent Daily Values (DV) are based on a 2,000 calorie diet.