Nutrition Facts
Serving Size | 1 |
Calories | 105 |
Total Fat | 1.5 g |
Saturated Fat | 0 g |
Sodium | 580 mg |
Total Carbohydrate | 4 g |
Dietary Fiber | 0 g |
Protein | 21 g |
Ingredients and Preparation
Ingredients | Measures |
---|---|
Boneless, skinless turkey breast | ½ pound |
Salt | ¼ teaspoon |
Freshly ground pepper to taste | |
Barbecue sauce | 2 + 2 tablespoons |