Nutrition Facts
Serving Size | ½ of recipe |
Calories | 405 |
Total Fat | 19 g |
Saturated Fat | 6 g |
Sodium | 753 mg |
Total Carbohydrate | 20 g |
Dietary Fiber | 2 g |
Protein | 38 g |
Ingredients and Preparation
Ingredients | Measures |
---|---|
Flour | 1 tablespoon |
Cumin | ½ teaspoon |
Salt | ¼ teaspoon |
Dash of fresh ground black pepper | |
Pork loin chops | 2 (6-ounce) |
Medium, tart apple (such as Granny Smith), cored and sliced lengthwise | 1 |
Brown sugar | ½ tablespoon |
Cinnamon | 1 teaspoon |
Butter | 2 teaspoons |
Canola oil | 2 teaspoons |
Vegetable stock | ½ cup |
White wine vinegar | 1 tablespoon |